BRUNCH MENU
Seasonal Fresh Fruit Platter
Vegetable and Cheese Frittata
Smoked Bacon and Turkey Sausage
Red and Sweet Potato Home Fries
Croissants, Muffins and Breakfast Breads
Butter, Jam
Fresh Coffee, Orange Juice and Water
Italian Eggs Benedict
Toasted English Muffins, Poached Eggs, Tomato Basil Sauce and Crumbled Goat Cheese
Fresh Smoked Salmon or Cured Salmon (Lox)
with Bagels, Bagel Chips or Potato Latkes and accompaniments
Mini Rosemary Biscuits
with Honey Ham and Chipotle Maple Mustard
Brie and Apple Skewers
with Butter Rum Drizzle and Macadamia Nuts
Crepes with Sweet or Savory Fillings
SALADS